To order, click items on the menu!
Storia Cucina
Cuisine Type
Italian
Address
Phone Number
(360) 734 -1929
Delivery Hours
** Attention Customers **
Dine-in/take-out prices may vary. Single-use items, such as plasticware, chopsticks, condiments, and napkins, will not be included unless requested.
Distance Charge
We happily deliver to surrounding areas! The $4.99 delivery fee covers the first 4 miles from the restaurant. A $1.25 pro-rated, taxable, distance fee will automatically apply for each additional mile. Your driver receives the entire delivery fee and tip. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
Exclusive to Viking Food!
This restaurant is only available for delivery through Viking Food!
Utensils & Napkins
Utensils
Napkins
Antipasti
Homemade Focaccia (V)$7.08
1971 starter, rosemary, olive oil, and marinara.
Seasonal Soup (GF)$9.44
Cicotti Meatballs$15.34
Beef, pork, tomato sauce, basil, and pecorino. Served with focaccia. Cannot be made dairy-free.
Crispy Brussels Sprouts (GF)$11.80
Garlic, shallots, pecorino, pancetta, and saba.
Arancini (VG)$14.16
Marinara, fontina, and Calabrian chili aioli.
Bruschetta (VG)$10.62
Ricotta, artichoke, sun dried tomatoes, basil, saba, olive oil, and sea salt.
Contorni
Roasted Cauliflower (V, GF)$8.26
Calabrian chiles, garlic, capers, and parsley.
Local Greens Salad (V, GF)$5.90
Balsamic vinaigrette and shaved radish.
Kale Caesar Salad (VG)$7.08
Focaccia croutons, romaine, radish, Parmesan, and lemon vinaigrette.
Pea Panzanella Salad (Vg) (unavailable)$16.52
Green chickpeas, sugar snap peas, pistachios ,strawberries, arugula, focaccia croutons, pickled red onions, mint, feta , balsamic olive oil
Roasted broccolini (VG, GF)$10.62
Garlic, lemon, pine nut, olive oil, parmigiano
Marinated Artichoke Hearts (V, GF)$8.26
Marinated artichoke hearts, olive tapenade, crispy capers, celery, oregano, and paprika flakes.
Pasta
Gluten-Free available.
Lumache Pomodoro$18.88
Di Napoli tomato sauce, garlic, olive oil, ricotta, and Parmesan.
Cacio e Pepe$20.06
Buccatini, butter, pecorino, and cracked black pepper.
Squid Ink$28.32
Shrimp, clams, Calabrian chiles, white wine, and crispy garlic.
Pappardelle Bolognese$25.96
Local beef and pork, tomato, rosemary, and Parmesan. Cannot be made without cheese.
DIY Pasta Kit for Two$23.60
One pound of fresh pasta, tomato sauce, Parmigiano, and basil. Serves 2-3.
Pizza
1971 sourdough starter.
Margherita (VG) Pizza$17.70
San Marzano tomato sauce, house-made mozzarella, and basil.
Marinara (V) Pizza$15.34
Di Napoli tomato sauce, garlic, olive oil, oregano, and basil.
Pepperoni Pizza$20.06
San Marzano tomato sauce, house-made mozzarella, and pepperoni.
Wild Mushroom (VG) Pizza$25.96
Cascadia mushrooms, freshly stretched mozzarella, garlic, pecorino, and parsley.
Seasonal Pizza$22.42
Spinach parmigiano sauce, artichoke, hand-stretched mozzarella, confit garlic, parmigiano, pine nuts, black pepper
Pizza Bianca (VG)$22.42
Hand-stretched mozzarella, garlic, Castelvetrano olives, pecorino, basil, and arugula.
Pizza Salsiccia$22.42
Italian sausage, marinara, hand-stretched mozzarella, Mama Lil's goat horn peppers, red onions, and parsley.
DIY Pizza Kit for Two$23.60
Two of each - dough balls, tomato sauce, fresh mozzarella, and basil. Serves 2-3.
Lunch
Available from 12 PM - 4 PM.
Garden Salad (VG)$15.34
Baby kale, hard boiled eggs, cherry tomatoes, pepitas, garbanzo beans, pepperoncini, pecorino, and balsamic vinaigrette.
The Italian Job (unavailable)$15.34
Spicy coppa, salami, mortadella, provolone, lettuce, pepperoncini, and mustard served on an Italian roll.
Eggplant Panini (VG) (unavailable)$14.16
Italian roll, roasted eggplant, freshly stretched mozzarella, basil, pickled peppers, arugula, olive oil, and balsamic.
Dolce
Chocolate Panna Cotta (GF)$9.44
Salted caramel, cardamom whipped cream, cocoa nibs, and powder sugar.
Tiramasu$9.44
Ladyfingers, coffee, rum, and mascarpone.
