American
(360) 933 -4818
Dine-in/take-out prices may vary. Single-use items, such as plasticware, chopsticks, condiments, and napkins, will not be included unless requested.
We happily deliver to surrounding areas! The $4.99 delivery fee covers the first 4 miles from the restaurant. A $1.25 pro-rated, taxable, distance fee will automatically apply for each additional mile. Your driver receives the entire delivery fee and tip. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
This restaurant is only available for delivery through Viking Food!
For Take-Out: All sauces/dressings are served on the side.
Breaded, sliced dill pickles fried golden. Served with our house-made aioli with a kick of cayenne.
Six fried, crispy pot stickers filled with chicken and vegetables. Drizzled with teriyaki glaze and topped with chopped green onions.
Five house-made, beer battered large prawns fried golden. Served with cocktail sauce.
Four fried golden samosas with Indian spices and vegetables inside. Served with our house-made mango chutney curry aioli.
Six fresh jumbo shrimps on top of shredded lettuce, radishes, and green onions. Served with cocktail sauce.
Our house-made from scratch traditional chowder with chunks of bacon, potatoes, and clams.
A tray of our sidewinder seasoned fries.
Battered, fried golden cauliflower florets, tossed with your choice of one wing sauce. Served with carrots, celery and ranch dressing.
For Take-Out: All sauces/dressings are served on the side.
Two pieces of our beer battered (house-made with our Gateway Pilsner & Stemma Amber) hand-cut wild Alaskan cod. Served with seasoned sidewinder fries, fresh coleslaw, a lemon wedge, and our house-made tartar sauce. Add a third piece of fish for an additional charge.
One pound of breaded chicken wings fried golden, then tossed with your choice of one wing sauce. Served with carrots, celery and ranch dressing.
Our house-made panko/parmesan breaded chicken breast deep-fried golden, topped with sauteed seasoned mushrooms and hot gravy. Served with garlic mashed potatoes and our house mixed greens salad. Served with your choice of dressing on the side.
Crisp tortilla chips drizzled with our house-made hot beer cheese. Topped with diced tomatoes, olives, pickled jalapenos, and green onions. Served with a side of salsa. Add a protein for an additional charge.
Four seasoned breaded tenderloin chicken strips served with sidewinder fries and your choice of dipping sauce.
Sidewinder seasoned fries, house-made gravy, and cheese curds. Topped with green onions. Add a protein for an additional charge.
Slow roasted sliced brussels sprouts mixed with whole kernel corn and chunks of bacon. Topped with our house-made corn aioli.
Dressings: Ranch, Honey Mustard, Blue Cheese, Balsamic Vinaigrette, or House-Made 'Secret Sauce' Thousand Island. For Take-Out: All sauces/dressings are served on the side.
A blend of mixed greens, shredded iceberg lettuce, shredded cheddar cheese, diced tomatoes, black olives, and your choice of meat. Topped with green onions. Served with four large crispy tortilla wedges, ranch dressing, and salsa.
A blend of shredded iceberg, mixed greens, diced tomatoes, sliced dill pickles, green onions, and shredded cheddar cheese. Drizzled with our house-made 'secret burger' dressing. Topped with a grilled 8 oz burger patty with your choice of cheese.
Chopped romaine hearts mixed with grated Parmesan and Caesar dressing. Topped with seasoned croutons and served with a lemon wedge. Add chicken for an additional charge.
Mixed greens, diced tomatoes, radishes, and red onions. Served with your choice of dressing on the side.
All of our handhelds and burgers are served with your choice of side. Gluten-Free bun available for an additional charge.
An 8 oz chargrilled natural beef patty with red onions, tomato, pickles, lettuce, our house-made 'secret burger' sauce, and your choice of cheese on a brioche bun.
Our house-made panko/parmesan breaded chicken breast with Swiss cheese, lettuce, red cabbage, pickles, red onions, and our house-made Sriracha mayo on a brioche bun.
Full of freshness, this is a take on the BLT. We fill a brioche bun with FIVE large bacon strips, tomato, mixed greens, avocado-guacamole spread, and our garlic aioli.
A generous pile of our 12-hour slow roasted pulled pork with BBQ sauce topped with fresh coleslaw and garlic aioli spread on a brioche bun.
An 8 oz chargrilled natural beef patty with Swiss cheese, sauteed mushrooms and onions. Topped with pickles and our house-made 'slapper' sauce on a brioche bun.
A fried golden 'California style' veggie patty made with peas, zucchini, onions, and carrots. Topped with red onions, tomato, pickles, lettuce, and our house-made 'secret burger' sauce on a brioche bun.
A quarter-pound chargrilled beef patty with two gooey slices of American cheese with our special sauce inside a butter grilled brioche bun.
A mix of our fresh chopped romaine, grated Parmesan cheese, diced seasoned chicken breast, chopped bacon, and Caesar dressing.
A piece of our house-made 'beer battered' hand-cut cod with American cheese, pickles, red onions, tomato, mixed greens, and our house-made tartar sauce on a brioche bun.
If you have the appetite, we've got the burger for you! Two favorites at the Gateway.
TWO 8 oz chargrilled natural beef patties (Yes that's correct... a full pound of beef!) with red onions, tomato, pickles, lettuce, our house-made 'secret burger' sauce, and your choice of cheese on a brioche bun. *Make it a Skyscraper! - Add bacon for an additional charge.
An 8 oz portion of our in-house slow cooked Pulled Pork layered on top of an 8 oz natural Beef patty with pepper jack cheese, red onions, pickles, lettuce, house-made garlic aioli, and BBQ sauce on a brioche bun. *Add bacon to this Beast for an additional charge.
One piece of our battered cod. Served with coleslaw, tartar, and sidewinder fries.
We take our brioche bun flip it 'inside out' and grill two slices of American cheese inside. Served with sidewinder fries.
Two seasoned breaded chicken strips. Served with sidewinder fries and your choice of sauce.
Grilled beef patty with cheddar cheese on a brioche bun. Served with sidewinder fries.
Our dips/sauces are made in-house and served in 2 Oz containers.
Made in-house with mayo, ketchup, apple cider vinegar, horseradish, whole grain mustard, and BBQ sauce.
Mon thru Fri | 8am - 5pm |
Sat and Sun | 10am - 5pm |
Sun thru Thur | 5pm - 11pm |
Fri and Sat | 5pm - 11:55pm |
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