American
(360) 647 -5593
Dine-in/take-out prices may vary. Single-use items, such as plasticware, chopsticks, condiments, and napkins, will not be included unless requested.
We happily deliver to surrounding areas! The $4.99 delivery fee covers the first 4 miles from the restaurant. A $1.25 pro-rated, taxable, distance fee will automatically apply for each additional mile. Your driver receives the entire delivery fee and tip. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
This restaurant is only available for delivery through Viking Food!
Chickpea and tahini dip, cucumbers, tomatoes, sprouts, feta, tzatziki, and pita. (Vegetarian)
Grilled wings, char siew, cabbage, and Chinese hot mustard.
Pretzel cheese stick or traditional twist pretzel. (Vegetarian)
Vegetables, potatoes, beef, and Scotch Ale. Served with a house-made buttermilk biscuit.
Potatoes, house-smoked salmon, carrots, cream, clam juice, celery, and onions. Served with house-made bread.
Poblano and Anaheim peppers, corn, tomatoes, kidney beans, and onions. Served with cornbread. (Vegetarian) please specify vegan in notes to sub tortilla chips. Cornbread contains gluten, chili is GF.
Varies - call for todays selection. Fridays are New England Style Clam Chowder
Bowl of soup and a medium salad. Please specify selections in notes. (Salad - house or Caesar, soup - vegan chili, beef stew, or smoked salmon chowder.)
Mixed greens, Gorgonzola, apples, grapes, walnuts, and bleu cheese vinaigrette. (Vegetarian, GF, Contains Nuts)
Romaine, Parmigiano Reggiano, Caesar dressing, lemon, black pepper, and sunflower seeds. (Contains eggs and anchovies.)
Mixed greens, tomatoes, carrots, cucumbers, croutons, sesame seeds, and your choice of dressing. (Vegetarian)
Alaskan cod, corn tortillas, cabbage, radish, cilantro, salsa verde, avocado, lime crema, black beans, and Spanish rice. (GF)
Macaroni, Fontina, Monterey Jack, cheddar, and Parmigiano Reggiano. Topped with cherry tomatoes. (Vegetarian)
Two Irish sausages from Uli's, Dry Irish Stout gravy, mashed potatoes, pea puree, and Oatmeal Stout mustard.
Chicken, andouille sausage, bell peppers, onions, shrimp, okra, Cajun spices, and dark roux. Served over rice.
Local pork and beef, Hempler's pepper bacon Stout demi-glace, mashed Yukon potatoes, and seasonal vegetables.
Roasted yams, caramelized onions, roasted garlic, corn tortillas, mole poblano, salsa roja, black beans, and Spanish rice. Topped with sour cream and cheddar jack. (Vegetarian, GF, Vegan upon request.)
Shredded chicken, cheddar jack, corn tortillas, spicy enchilada sauce, green chiles, sour cream, black beans, and Spanish rice.
12 Oz hand-cut USDA Prime strip, sage gorgonzola compound butter, mashed Yukon Potatoes, and seasonal vegetables. (GF)
Fall Line Fisheries salmon grilled and finished with butter. Served with mashed Yukon potatoes and seasonal vegetables. (GF)
Served with your choice of side.
Beer-braised corned beef, sauerkraut, Swiss cheese, and Russian dressing on house-made marbled rye. (Option to substitute tempeh - Vegetarian)
Shredded pork, BBQ sauce, and coleslaw on house-made ciabatta.
Bacon, lettuce, avocado, tomato, and mayo. Served on Great Harvest beer bread or white bread.
Pulled pork or tofu (Vegan), sweet char sui, fresh jalapenos, pickled daikon and carrots, cilantro, English cucumbers, and sriracha egg-less mayo on a house-made roll.
Grilled Fall Line Fisheries salmon, basil pesto cream cheese, lettuce, and tomato on Avenue Bread Foccacia. (Contains Nuts)
Roast beef or turkey on a Breadfarm baguette. Served with house-made au jus.
Pulled pork, smoked ham, pickled peppers and onions, mustard, and Swiss cheese on house-made ciabatta.
Pear, Brie, white cheddar, honey, and black pepper on sourdough bread. (Vegetarian)
Served with your choice of side.
Half-pound Angus beef patty, hoisin aioli, butter lettuce, tomato, jalapeno, pickles, fried onion straws, and cheddar on an Avenue Bread bun.
Beef patty, mayo, lettuce, tomato, and onion served on a Ralf's pretzel bun
Lamp patty, mayo, lettuce, tomato, and onion served on a Ralf's pretzel bun.
Blackbean patty, eggless mayo, lettuce, tomato, and onion served on a Ralf's pretzel bun. (Vegan)
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* Consuming raw or undercooked meats may increase your risk of foodborne illness.
Mon thru Fri | 8am - 5pm |
Sat and Sun | 10am - 5pm |
Sun thru Thur | 5pm - 11pm |
Fri and Sat | 5pm - 11:55pm |
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